Ginger Curd

Ginger Curd is a rich, velvety spread made with warming ginger, free-range eggs, and butter. Hand-poured in small batches, it’s perfect for toast, scones, desserts, or baking. 

250ml
Handmade by Thursday Cottage

Ingredients:
Sugar, Stem Ginger, Concentrated Lemon Juice, Gelling Agent: Citrus Pectin.